Often referred to as the “herb of longevity” or “miracle elixir of life,” gotu kola is a staple in traditional Chinese (TCM), Indonesian, and Ayurvedic medicine.
Edible, nutritious, and medicinal this weed is a springtime favorite of herbalists.
This small plant is a troublesome and prolific weed for gardeners but has a host of health benefits and has been used by indeginous people and in Traditional Chinese Medicine for generations.
Making nutritional and medicinal plants a commodity by selling them instead of eating them has a negative impact, particularly on already struggling populations.
This small sprawling tree has large tropical looking leaves that make it popular as a landscaping tree in beach communities. The fruits and leaves are edible and have a number of medicinal properties.